Ingredients: (Serves 6-8) 1 cup brown sugar ½ cup salted butter softened 1 large free-range egg ¼ cup full cream milk 15ml vanilla essence 1 ½ cup cake flour (also works with gluten-free cake flour) 5ml baking soda ¼ teaspoon salt 1-1.5kg fresh strawberries, hulled and sliced in half ¾ cup brown sugar ¼ cup
Ingredients: (Serves 2) 2x Italian-style paninis 60ml Mayonnaise, preferably home-made 15ml Olive oil 5ml Whole grain mustard ½ Cup fresh strawberries, hulled and cut into slices 1x Brie 1x Grilled chicken breast, cut into slices 4x Fresh basil leaves Black pepper Method Cut the paninis lengthwise, butter them and toast until crispy on both sides.
Ingredients: (Serves 4) 4x day-old croissants 2x large eggs, free-range 2/3 cup full cream milk a pinch of Himalayan fine salt 5ml Vanilla Essence or vanilla seeds 10ml coconut oil 1 cup fresh strawberries, hulled and sliced Optional: Whipped fresh Cream Honey-strawberry syrup (Makes about 1 cup) 1 cup strawberries, washed and diced 15ml honey,
Ingredients: (yields about 1 ½ cup) 2 cups fresh strawberries, hulled and sliced ½ cup chili sauce 2 tablespoons apple cider vinegar 2 tablespoons Worcestershire sauce or soy sauce 1 teaspoon lemon zest 2 tablespoons fresh lemon juice (about 1 lemon) 1 large garlic clove, minced 1 tablespoon light brown sugar 1/2 teaspoon Himalayan salt
Ingredients: (serves 4-6) 1 cup fresh strawberries, hulled and sliced 2 x medium butternuts or any pumpkin, peeled, seeded and cubed 15ml coconut oil 1 x large brown onion, diced 5 ml cumin powder 5ml celery powder 5ml ground black pepper 2.5 ml Himalayan salt 3 cups vegetable powder, (MSG-free) ½ cup green pumpkin seeds,
