This gorgeous strawberry vinaigrette is easy to whip up in a blender and will transform any bitter salad leaf into a meal!

Ingredients (makes about ½ cup)

• 1 cup fresh strawberries sliced
• 3 tablespoons extra virgin olive oil
• 1 tablespoon balsamic vinegar or apple cider vinegar
• 1 tablespoon raw honey
• 5 ml dried herbs or peppers of choice
• salt and pepper, to taste

Method

1. Whisk the vinegar and olive oil together in a bowl.
2. Add the sliced strawberries, coat well and let it sit for 30 minutes.
3. Add the rest of the ingredients and bled it all together until smooth in a blender.
4. Serve with interesting salad leaves or make a large salad meal to serve with.